Post by cannyfradock on Apr 26, 2014 21:30:46 GMT
I'll be tutoring Clay/Cob oven building workshops at Kate Humble's "Rural skills and smallholding school" in Monmouth from June/July. But first I must build a Pompeii oven which will be used as part of the oven management part of the the one day Clay oven workshops.
The Pompeii oven will be pre-fired and then after the group has built a Clay oven, the second part of the course will be making and baking pizzas along with general bread oven management tuition.
First off....I must build the Pompeii oven which Kate's team has also offered as a "hands on" course. This will take 2 days to construct on a pre-build base and I will be demonstrating the construction process of under hearth insulation, fire-brick hearth, arch building, dome building and over dome insulation layering processes. This course has attracted a fair bit of attention and is 3/4 booked. There are a few places available if any of the forum members are interested. More details can be found on the Humble by Nature website..
www.humblebynature.com/courses-humble-by-nature/rural-skills-courses/build-wood-fired-brick-pompeii-pizza-oven
The Clay/Cob oven courses will follow in June or early July. Dates are yet to be fixed but for more info please visit this page ...
... www.humblebynature.com/courses-humble-by-nature/rural-skills-courses/build-wood-fired-clay-oven
Onto the build....
I hope to detail every aspect of this Pompeii build on this thread. I have a rather beautiful blank canvas to start from...(see 1st attached photo)
I shall be looking to build something like this.
I intended to set back the two work surfaces (perhaps one will be a BBQ?) from the outer face of the front of the WFO....something like this... (see 2nd attached photo)
After viewing from the Humble by Nature team...the left cooking platform and the WFO should now be level (in line)...and the right hand side prep area will be set back and at a 45% angle to the rest. One regular thing with Wood-fired ovens is that they are all different. This is a plus for me as "bricks and mortar" can be arranged in whatever shape or fashion the client wants.
I'm building the supporting walls this week and shall show the stage pics.
(I'm using thermolite blocks for the supporting walls...central walls.....block on flat...end walls...normal blockwork.)
Terry
The Pompeii oven will be pre-fired and then after the group has built a Clay oven, the second part of the course will be making and baking pizzas along with general bread oven management tuition.
First off....I must build the Pompeii oven which Kate's team has also offered as a "hands on" course. This will take 2 days to construct on a pre-build base and I will be demonstrating the construction process of under hearth insulation, fire-brick hearth, arch building, dome building and over dome insulation layering processes. This course has attracted a fair bit of attention and is 3/4 booked. There are a few places available if any of the forum members are interested. More details can be found on the Humble by Nature website..
www.humblebynature.com/courses-humble-by-nature/rural-skills-courses/build-wood-fired-brick-pompeii-pizza-oven
The Clay/Cob oven courses will follow in June or early July. Dates are yet to be fixed but for more info please visit this page ...
... www.humblebynature.com/courses-humble-by-nature/rural-skills-courses/build-wood-fired-clay-oven
Onto the build....
I hope to detail every aspect of this Pompeii build on this thread. I have a rather beautiful blank canvas to start from...(see 1st attached photo)
I shall be looking to build something like this.
I intended to set back the two work surfaces (perhaps one will be a BBQ?) from the outer face of the front of the WFO....something like this... (see 2nd attached photo)
After viewing from the Humble by Nature team...the left cooking platform and the WFO should now be level (in line)...and the right hand side prep area will be set back and at a 45% angle to the rest. One regular thing with Wood-fired ovens is that they are all different. This is a plus for me as "bricks and mortar" can be arranged in whatever shape or fashion the client wants.
I'm building the supporting walls this week and shall show the stage pics.
(I'm using thermolite blocks for the supporting walls...central walls.....block on flat...end walls...normal blockwork.)
Terry